SC: Appeal U/S 374 CrPC/415 BNSS is Not Maintainable Against Sessions Court's Reversal of Acquittal  ||  SC Asked the Centre to Promote Awareness About the Consequences of Driving With an Expired Licence  ||  SC Explains How a Deceased Christian Wife's Property Devolves under the Indian Succession Act  ||  Supreme Court: Reach Stacker isn't a Motor Vehicle; MACT Claim Not Maintainable  ||  Supreme Court: Lift Makers, Operators and Owners Share Responsibility for User Safety  ||  Patna HC: Pressure to Sign Divorce and Child Custody does not Amount to Cruelty  ||  Bombay HC: Externment under the Police Act Requires Satisfaction About a Gang's Activities  ||  Bombay HC: False Travel Distance Claim Alone Doesn't Constitute Misappropriation  ||  J&K&L High Court: Interest on Delayed Gratuity is Not a Mandatory Pre-Deposit For an Appeal  ||  Meghalaya HC: Meritorious Candidate Cannot Be Denied Admission For a Two-Minute Delay    

PIL in Supreme Court to Investigate Use of Adulterated Ghee in Laddus Served at Tirupati Temple - (23 Sep 2024)

TRUSTS AND SOCIETIES

A Public Interest Litigation (PIL) has been filed in the Supreme Court to seek investigation in the alleged use of adulterated ghee containing animal fat in the laddus served at Tirupati Balaji.

Tags : PUBLIC INTEREST LITIGATION   SUPREME COURT   TIRUPATI BALAJI  

Share :        

Disclaimer | Copyright 2026 - All Rights Reserved